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,Dressing
Cilantro Alioli

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Recipe Dressing
Cilantro Alioli

Recipe Dressing<br>Cilantro Alioli  Puerto Rico

Ingredients:

6 egg yolks
1 teapoon Dijon mustard
salt and black pepper to taste
1 tablespoon fresh lemon juice
3 garlic cloves, peeled and crushed
1 cup loosely packed cilantro
1 cup regular olive oil
1 tablespoon hot water

 

Procedure:
Place the egg yolks, mustard, salt pepper,lemon juice, garlic, and cilantro in a blender or food processor. Process until the leaves are finely chopped. With the processor still running, slowly add the oil. The mixture should have the consistency of mayonnaise. Add the hot water, blend, and transfer to a glass container. Cover and refrigerate until ready to use.

Enjoy!!!


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