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,Flan de Chocolate

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Puerto Rican Recipes


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Recipe Flan de Chocolate
Recipe Flan de Chocolate Puerto Rico

Ingredients:

1 can evaporated milk
1 can of condensed milk
hersheys chocolate
cinnamon to taste
3 eggs
1/2 cup sugar for caramel

 

Procedure:
Heat evaporated milk with chocolate to dissolve it, add cinnamon to taste, then beat the other ingredients, add the evaporated milk and put it in maria bath for 1 hour 50 minutes at 350 degrees.

Recipe sent by Alexander Figueroa. Enjoy!!!


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Recipe Flan de Chocolate, Receta Flan de Chocolate

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