1 oz Grenadine
1 oz White Creme de cacao
1 oz Blue Curacao
Procedure: Do this carefully and you will have a drink that looks red, white and blue (and tastes delicious!).
First pour the grenadine into the glass. Place a spoon over the grenadine and slowly pour the white creme de cacao on the spoon so that it falls slowly over the grenadine. Repeat the procedure with the Blue Curacao.
