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,Flan Cake
Flancocho 1

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Recipe Flan Cake
Flancocho 1

Recipe Flan Cake<br>Flancocho 1 Puerto Rico

Ingredients:

2 large boxes of vanilla custard
1 Sara Lee pound cake
one mold
Evaporated milk

 

Procedure:
Cut pound cake into slices and cover the bottom of your mold with it. Prepare the pudding according to directions on the box. Use evaporated milk to make it thicker and tasty. Allow the custard to cool slightly and pour over pound cake. Place the mold in your refrigerator. Serve when the pudding is fully curdled

Recipe sent by Gloria. Enjoy!!!


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Flancocho 1

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Flancocho 1

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